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The carioca or pinto is the most consumed variety in Brazil and Latin America it's not without merit. In addition to being delicious, this beans are rich in calcium and iron, helping to fight anemia, containing a high level of protein and fibre. Ingredients: Beans. Store in a cool and dry place. GLUTEN FREE. Nutritiona
The carioca or pinto is the most consumed variety in Brazil and Latin America it's not without merit. In addition to being delicious, this beans are rich in calcium and iron, helping to fight anemia, containing a high level of protein and fibre.
Ingredients: Beans. Store in a cool and dry place. GLUTEN FREE.
Nutritional value per 100g. Energy: 205 Kcal (862 KJ); Fat: 2.1g, includes saturated fat: 0.5g; Carbohydrates: 28g, includes sugars: 0g; Fibre: 33g; Proteins: 18g; Salt
Food Type: Dry Carioca (Pinto) Beans
Country of Origin: Brazil
Distributor: Cachina OÜ, Liikuri 16, 13618. Tallinn.
Collection of Dried Beans, Peas & Lentils
Pinto Beans, Feijao Carioca-(Camil)., Widely used in everyday life, Camil Pinto Beans have earned their place at the Brazilian’s table with rice., How
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